The synergistic effects of the probiotic (<i>Lactobacillus fermentum</i>) and cinnamon, <i>Cinnamomum</i> sp. powder on growth performance, intestinal microbiota, immunity, antioxidant defence and resistance to <i>Yersinia ruckeri</i> infection in the rainbow trout (<i>Oncorhynchus mykiss</i>) under high rearing density
AQUACULTURE RESEARCH
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